After failing the search for a hawker centre which we had been many many years ago, we ended up in Ipoh Tong Sui Kai literally, the dessert lane of Ipoh. We found an empty table by sheer luck as there were many customers as usual, seats were scarce.
The mix fruits with ice cream. Fine blended ice topped with water melon,mango, jack fruit, lychee, nata de coco, peanuts and a scoop of ice cream...yummy
The Wat Tan Hor fun which is very fragrant
This is the famous beef noodle. My all time favourite.
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